Pork Empanada

Pork Empanada


This Empanada is a spicy twist on the classic pasty experience.  We slow cook Carlton Farms Natural Pork until it is tender and delicious. Our homemade Chile Verde sauce is full fresh garlic, tomatillos, jalapenos and fresh cilantro. We mix that with oven roasted potatoes, and Appel farms sharp cheddar. It all adds up to a Good to Go favorite.

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Ingredients: Pork Roast, Onions, Potatoes, Cheddar Cheese, Chicken Broth (chicken meat with natural juices*, maltodextrin*, salt, chicken stock*, cane sugar*, chicken fat*, potato starch*, yeast extract, onion powder*, garlic powder*, turmeric*, natural flavor) Tomatillos, Jalapeños, Cilantro, Salt, Pepper, Spices. Pastry Crust: Fairhaven Organic Wheat Flour, Butter, Vegetable Oil Blend (Soybean Oil, Palm Oil, Palm Kernel Oil), Water, Contains 2% or Less of: Salt, Soybean Lecithin (Soy), Vegetable Mono & Diglycerides, Potassium Sorbate and Citric Acid (Preservatives), Beta Carotene (Color), Artificial Flavor, Vitamin A Palmitate.) Salt, Egg. *Certified organic by QAI Contains: Wheat, Milk (butter, whey), Soy (Shortening), Eggs

Heating Instructions

Remove from package, heat in oven for 15-18 minutes at 375°F, or on low in microwave for 1-2 minutes.


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